Gerrard Street Kitchen

Guests of The Darcy are in luck — one of the finest restaurants in Washington, D.C. is located inside the hotel. Gerrard Street Kitchen prides itself on eclectic, globally inspired cuisine and a dedication to artful mixology. Led by Executive Chef Bader Ali, the restaurant features sophisticated design, intimate spaces, and an exquisite dinner menu, where the complex flavors of Japan, Morocco, and Korea sit side-by-side with British, Italian, and Indian classics. Popular favorites include Paratha Tacos and Korean Crispy Chicken Wings, which can be paired with signature cocktails such as the gin-based Ten Thyme smash or the fragrant Lavender Lemonade mocktail. Join us for dinner, happy hour, or weekend brunch and explore a world of fascinating flavors.