The Boathouse Restaurant

The newly designed space is bright and sunny with nautical influences. Splashes of red & golden yellow create a welcoming and energetic space, making it the place to be seen in KPT all year long. Chef John Shaw’s “classic Maine” menu focuses on fresh seafood with a sprinkling of Asian influences with a full Lobster Bar serving Maine oysters, Little Neck clams, and scallop crudo. Featuring two bars serving creative craft cocktails and outdoor dining on a wrap-around deck, The Boathouse will quickly become a favorite of locals and guests alike.